Basics 6" Flexible Narrow Fillet/Boning knife

The Dexter-Russell Basics 6" Flexible Narrow Boning Knife (31614) is a budget-friendly, professional-grade tool ideal for precise meat and fish tasks. Its flexible, narrow blade excels at maneuvering around and over bones in meat and fish, while the slip-resistant polypropylene handle ensures a secure grip. This knife is NSF certified, offering excellent value for fishermen, home cooks, and professionals.

IMPORTED

• 6" Stainless Steel Blade: Sharp, durable blade delivers clean, precise cuts when trimming and deboning fish or meat.

• Flexible Blade Design: Provides the flexibility needed to maneuver around bones and contours for efficient processing.

• Textured, Slip-Resistant Handle: Offers a secure, comfortable grip and enhanced control, even in wet conditions.

• Easy to Sharpen: Stainless steel blade is easy to maintain for dependable cutting performance.

• Versatile Performance: Ideal for deboning, trimming, and preparing fresh fish, poultry, and other meats.

• Trusted Dexter Quality: Delivers reliable performance and exceptional value from a brand trusted by professionals for generations.