This was certainly the summer of Mahi Mahi here in Southern California, and we’ve been enjoying fresh Mahi for months now. Mahi are some of the most exciting pelagics to target, and offer excellent table fare. In this video, BD Outdoors Contributor Ricky demonstrates how-to process a whole Mahi Mahi using the Dexter Outdoors Dextreme Filet Knife.
This knife has a dual edge blade that possesses a serrated edge which can be used when cutting through areas of thick skin or tough scales. This serrated edge is not only extremely useful for filleting tough fish, but will also prolong the life of your precision filet edge. A unique and innovative knife to say the least!